Chocolate Cherry Blondies
Shared by: erin
Source: Everyday Foods (adapted)
Ingredients
Directions
Preheat oven to 350. Whisk together flour, baking soda, and salt.
In a large bowl, using a mixer, beat butter and both sugars on high until pale and fluffy, 3 minutes. Beat in eggs and vanilla. Reduce speed to low and add flour mixture, and beat until combined. Stir in chocolate chips and cherries.
Press mixture into a 9x13" baking pan. Bake until a toothpick in the center comes out with crumbs attached, 28-30 minutes. Let cool completely in pan. Cut and serve.