Bacon & Egg Crepes
Shared by: Unicornbeauty
Prep10 min Cook30 min Total40 min
Ingredients
Directions
Cook bacon and eggs, place aside.
Place crepe in pan sprinkle with cheese cover to let cheese melt
Pull off as soon as cheese is melted and add bacon and eggs and roll up tight
Continue till you have made all 4 crepes
Serve hot
Nutritional Information
Amount Per Serving (4 Servings)
Calories: 233 Protein: 14 Carbohydrate: 10 Fat: 14