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Ingredients
| 1 | medium | yellow onion (one cup) chopped |
| 1 | 15oz can black beans, drained and rinsed | |
| 1 | 15oz can cannellini beans (white kidney beans), drained and rinsed | |
| 1 | 14.5oz can diced tomatoes with green chilies, undrained (my family likes medium-heat) | |
| 1 | 14.5oz can petite diced tomatoes, undrained | |
| 1 | cup | frozen medley of green & red peppers & onion strips |
| 1 2⁄3 | cup | frozen corn |
| 4 | cloves | garlic minced |
| 1 | tablespoon | paprika |
| 3 | teaspoons | chili powder |
| 2 | teaspoons | ground cumin |
| 1 1⁄2 | teaspoon | oregano |
| 1⁄4 | teaspoon | crushed red pepper flakes |
| 1 | pound | boneless, skinless chicken breasts cut into 1-inch pieces |
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