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Ingredients
1 | bag | potatoes |
12 | Tablespoons | thinly sliced green onions |
6 | Tablespoons | butter or margarine |
6 | Tablespoons | all-purpose flour |
4 | teaspoons | fresh chives |
1⁄2 | teaspoon | salt |
1⁄2 | teaspoon | ground black pepper |
8 | cups | milk |
1 | wedge Gruyere | |
1 | bag | sharp cheddar cheese |
1 | package | bacon |
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