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The 8-Minute Black Bean Soup

Ingredients

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2 15 oz cans of black beans
14 cup vegetable broth (or water)
1 large roma tomato
2 green onions sliced
2 tablespoons cilantro
1 clove of garlic
1 lime juice
Pinch salt
12 teaspoon cumin
12 teaspoon coriander
12 teaspoon cayenne pepper
12 avocado (optional)

Directions

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