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Good, Easy to Make Homemade Chili
Source
Prep Time30 min |
Cook Time3 hr |
Total Time3 hr 30 min |
Ingredients
| 1 1⁄2-2 | lbs | ground beef (for vegetarians you can substitute tofu for the ground beef and it turns out good.) |
| 1 | green pepper | |
| 1 | onion | |
| 1 | head | garlic |
| 4 | (14 1/2 ounce) cans | diced tomatoes or 4 (14 1/2 ounce) cans crushed tomatoes |
| 2 | (14 1/2 ounce) cans | chili beans |
| 1⁄2 | cup | chili powder |
| 1⁄4 | teaspoon | thyme |
| 1⁄16-1⁄8 | teaspoon | cayenne pepper (depending on desired spicyness. don't add much more than this it gets real hot) |
| salt and pepper |
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