Italian Flat Bread
Source
Ingredients
2 1⁄2 - 3 | cups | flour |
2 | teaspoons | Italian seasoning |
2 | teaspoons | sugar |
1 | teaspoon | salt |
1 | envelope | yeast |
1 | cup | hot water 120-130 degrees |
1⁄4 | cup | extra virgin olive oil |
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