This recipe was originally found at blog.radiantlifecatalog.com.
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Ingredients
3 | egg yolks preferably organic and local from pastured hens | |
1⁄2 | cup | maple syrup |
1 | tablespoon | vanilla extract |
1 | tablespoon | arrowroot powder |
3 | cups | heavy cream preferably raw, not ultrapasteurized |
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