Funeral Potatoes
Source
Nita Partridge
Ingredients
32 | oz | hashbrowns thawed |
2 | cans | cream of chicken soup |
1⁄2 | cup | butter melted |
1⁄3 | cup | green onion |
1 | pt | sour cream |
2 | cup | cheese grated |
For Topping (if desired) | ||
4 | handfuls | cornflakes |
4 | T | butter |
Try it FREE for 14 days! No credit card required!
At the end of your trial, you can subscribe for $5.95/month or $49/year ($4.08/month).
There’s nothing to remember to cancel if Plan to Eat is not for you. We won’t bother you, but we might cry a little.
Comments & Personal Notes