Ingredients
| 1 1⁄2 | cups | tightly packed spinach leaves |
| 6 | baby tomatoes halved | |
| 1 | tablespoon | sunflower seeds |
| 2 | tablespoons | shelled hemp seeds |
| 1 | avocado sliced | |
| 1 | spring onion | |
| DRESSING: | ||
| 1 | tablespoons | olive oil |
| 2 | tablespoon | apple cider vinegar |
| 1 | tablespoon | lemon juice |
| 1 | garlic clove pressed | |
| 1⁄2 | teaspoon | turmeric |
| 1 | tsp | oregano |
| pinch | black pepper |
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