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Ingredients
| 4 | large | Carrots thinly sliced |
| 2 | large | Potatoes thinly sliced |
| 1 | large | Onion thinly sliced |
| 1⁄4 | medium head | Green Cabbage thinly sliced |
| 2 | cloves | Garlic smashed |
| 6 | cups | Chicken Stock |
| 1 | tablespoon | Olive Oil |
| 1⁄4 | teaspoon | Thyme dried |
| 1⁄4 | teaspoon | Basil dried |
| 1 | teaspoon | Parsley dried |
| 1 | teaspoon | Salt |
| Black Pepper to taste |
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