This recipe was originally found at marthastewart.com.
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Ingredients
3 | medium | Beets scrubbed and trimmed |
1 | pound | Black Beans dried |
Salt | ||
Black Pepper | ||
2 | cloves | Garlic peeled |
2 | tablespoons | Vegetable Oil |
1 | Scallion thinly sliced, plus more for serving | |
1⁄2 | cup | Cilantro Fresh, chopped |
Rice for serving | ||
1 | Lime in wedges, for serving | |
1⁄2 | cup | Cheddar Cheese grated, for serving |
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