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Ingredients
1⁄2 | cup | lightly packed whole-wheat sourdough bread cubes |
1⁄4 | cup | walnuts |
2 | medium | red onions 1 grated, 1 halved and thinly sliced |
1 1⁄2 | teaspoons | paprika |
1⁄2 | teaspoon | ground cinnamon |
1 1⁄2 | teaspoons | dried mint |
1⁄2 | teaspoon | ground cumin |
1⁄4 | teaspoon | cayenne pepper |
Kosher salt and freshly ground black pepper | ||
2 | tablespoons | chopped fresh dill |
1⁄2 | cup | fresh parsley |
1 1⁄2 | pounds | ground beef chuck |
1⁄2 | firm ripe cantaloupe cut into matchsticks | |
1 | tablespoon | lemon juice |
Extra-virgin olive oil for brushing |
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