Cinnamon Dark Red Plums
Source
Preserving Food without Freezing or Canning
Ingredients
2 | lbs. | dark red plums |
1 | quart | cider vinegar |
1⁄3 | cup | brown sugar |
6 | cloves | |
1 | cinnamon stick | |
1 | tablespoon | pink peppercorns |
cloth | ||
needle | ||
saucepan | ||
Canning jars and lids |
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Comments & Personal Notes