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Ingredients
1 | (3 pound) boneless beef chuck roast trimmed | |
1 | (10.5 ounce) can | condensed French onion soup undiluted |
1 | (10.5 ounce) can | condensed beef consomme undiluted |
1 | (10.5 ounce) can | condensed beef broth undiluted |
1 | teaspoon | beef bouillon granules |
8 | French or Italian rolls, split |
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