Tahini Oatmeal Chip Cookies
Shared by: holfit
Source:
www.eatingwell.com
Ingredients
-
2 cups
rolled oats
(not quick-cooking)
-
1⁄2 cup
whole-wheat pastry flour
-
1⁄2 cup
coconut or gluten free flour
-
1⁄4 tsp
zanthum gum
-
1 teaspoon
ground cinnamon
-
1⁄2 teaspoon
baking soda
-
1⁄2 teaspoon
Sea Salt
-
2
Flax or Chia Eggs
2 Tbsp Flax/chia seeds in 6 tbsp hot water
-
1⁄2 cup
tahini
-
4 tablespoons
earth balance butter stick
cut into pieces
-
1⁄2 cup
Agave or Maple Syrup
-
1⁄2 cup
Sucunat
-
1 tablespoon
vanilla extract
-
1 cup
dark chocolate chips
-
1⁄2 cup
chopped walnuts
-
1⁄2 cup
sunflower seeds
Directions
Visit eatingwell.com for directions.