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Ingredients
| 5 | cups | diced organic red potatoes about 5-6 large red potatoes |
| 2 | boiled eggs diced | |
| 1-2 | stalks of celery diced | |
| 1-2 | green onions finely diced (include some green parts) | |
| 1⁄2 | cup | plain organic whole milk yogurt |
| 1⁄4 | cup | mayo lacto-fermented mayo provides added probiotics |
| 1⁄2 | tbsp | fresh-squeezed lemon juice |
| 1 1⁄2 | tsp | Dijon mustard |
| 1 | tsp | Celtic sea salt |
| 1⁄4 | tsp | freshly ground black pepper |
| 1⁄4 | tsp | dried dill weed |
| 1⁄4 | tsp | garlic powder |
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