Lamb Braised with Tomatoes and Cinnamon (Kokkinisto)
Shared by: ksoutsos
Source:
www.chow.com
Prep1 hr
Cook2 hr
Total2 hr 30 min
Ingredients
-
6 pounds
Lamb Shanks
-
Freshly ground black pepper
To Taste
-
3 tablespoons
Greek olive oil
-
1 medium
yellow onion
finely chopped
-
2 medium
garlic cloves
minced
-
2 teaspoons
dried oregano
-
1 teaspoon
ground cinnamon
-
1⁄2 teaspoon
kosher salt
plus more for seasoning the lamb
-
2 tablespoons
tomato paste
-
1 cup
dry red wine
-
1 cups
canned tomato sauce
-
2
bay leaves
-
Salt
as needed
-
1 pound
#5 Greek macaroni
such as Misko
-
2 tablespoons
Greek olive oil
-
2 ounces
aged myzithra cheese
finely grated
-
2 cups
stock
choice
Directions
Visit chow.com for directions.